Brookwood's Own Mellow Rouge

Fruity, sweet and un-oaked this wine is bursting with cherry, black currant and raspberry flavours with a hint of spice. A sweet, medium bodied wine best enjoyed chilled with full flavoured cheeses, Indian cuisine, Asian cuisines or anything spicy.

This Sparkling is the most popular wine in the Brookwood Range.

A non-traditional sparkling that is fruity and light. It is an approachable sparkling that bursts with flavours of melon and peach and finishes with a citrus zing. Semillon, Sauvignon Blanc and Chenin Blend. 

Sweet, juicy and full of flavour. 

THE LAST OF THIS VINTAGE only 42 Cases left

This wine bursts with aromas and flavours of toffee apple and peach with floral undertones and a clean finish. Drink now.

FOOD MATCH: Spicy Asian cuisine.

This is wine has been crafted from our hallmark red varietals of Shiraz and Cabernet Sauvignon from the spectacular 2018 vintage.  

Its easy drinking, casual and relaxed yet bursting with flavours of red berries and blackcurrant.  Perfect BBQ's, great with pasta and pizza or charcuterie and antipasto.

NB* This wine is being sold as a cleanskin as we still need a name. 

We are looking to you for suggestions for our new red wine thats due for release this Spring.

To enter, email your suggestions to our winemaker Bronnley by clicking on the link below. 

bronnleycahill@brookwood.com.au

If we choose your suggested name then you will win an 6 pack of this exciting new wine*

The New Name and the winner will be announced next Thursday so don't delay!

The Brookwood Family xo 

Pink and fun with flavours of ripe strawberry, rhubarb and rosewater. A medium dry, light bodied wine best enjoyed tapas, pasta dishes, Asian cuisine or anything BBQ’d,.  

Easy drinking soft dry red, drink now or cellar for up to 5 years.

This classic blend is full bodied yet easy drinking. Its hand crafted to be juicy and abundant with rich flavours of raspberry and forest fruits with a hint of spice. Smooth tannins lead to lingering flavours of spicy black fruits.

"Demonstrates how well Margaret River SBS (and SSB) wines mature in the cellar. The wine has gained complexity in bottle thanks to ageing (though not fermentation) of ‘select parcels' of the wine were matured and ‘delicately-blended with fruit-driven components."

James Halliday

Published 01 August 2019