Pink and fun with flavours Medium dry, red berries, rhubarb, rosewater, Shiraz based. A light bodied wine best enjoyed tapas, pasta dishes, Asian cuisine or anything BBQ’d,.
It’s instantly appealing on the nose showing watermelon, apple, strawberry and lemon peel characters, followed by a delightfully refreshing palate that’s light, crisp and lingering. A gorgeous anytime wine. At its best: now to 2021.
It’s delightfully lifted on the nose showing Granny Smith apple, apricot, lemon zest and white floral aromas, leading to a juicy palate that is vibrant and flavoursome. Beautifully composed and highly enjoyable.
2017 Shiraz Cabernet
Easy drinking soft dry red, drink now or cellar for up to 5 years.
This classic blend is full bodied yet easy drinking. Its hand crafted to be juicy and abundant with rich flavours of raspberry and forest fruits with a hint of spice. Smooth tannins lead to lingering flavours of spicy black fruits.
This is beautifully composed and styled, showing Black Doris plum, blackcurrant, thyme, olive and toasted nut characters on the nose. The palate delivers excellent depth and intensity with wonderfully ripe flavours backed by fine texture and silky tannins, finishing gorgeously long and expansive. At its best: now to 2025.
2018 Autumn Harvest
Sweet, juice and full of flavour. This wine bursts with aromas and flavours of toffee apple and peach with floral undertones and a clean finish. Drink now. FOOD MATCH: Spicy Asian cuisine.
2019 Chenin Blanc
Fruity and luscious, mouth-filling flavours of pineapple, lychee, and red apple. A medium dry, full bodied wine best enjoyed with Asian cuisine, full flavoured cheeses or anthing a little spicy.
Pineapple, lychee, and red apple, full bodied, slightly sweet. 100% Chenin
Attractively fruited and fragrant, the bouquet shows Gala apple, apricot, subtle spice and blossom characters. It’s equally appealing on the palate with excellent weight and intensity, backed by succulent fruit flavours, finishing crisp and persistent. At its best: now to 2024
2017 Reserve Sauvignon Blanc Semillon
Robust yet elegant this wine is created to be complex and intriguing, it is hand crafted to capture the essence of Sauvignon Blanc and Semillon fruit characters with complexities from maturation in French Oak (8 months), malo-lactic fermentation and battonage. Aromas of apricot and orange marmalade are upfront with mouth filing with flavours of lemon butter, gooseberry and lime, finishing with creamy oak notes and crisp acidity. Drink now or cellar up to 5 years.
FOOD MATCH: Great with a robust cheese or rich seafood or poultry dish.
Demonstrates how well Margaret River SBS (and SSB) wines mature in the cellar. The wine has gained complexity in bottle thanks to ageing (though not fermentation) of ‘select parcels' of the wine were matured and ‘delicately-blended with fruit-driven components'.